In 100 g (Grams) of POPEYES, Mild Chicken Strips, analyzed 2006 there is 0.081 g of Fatty acids, total trans-polyenoic.

strip grams (g) kilograms (kg) 100 grams (g) ounce pound

POPEYES, Mild Chicken Strips, analyzed 2006

POPEYES, Mild Chicken Strips, analyzed 2006 is a type of Fast Foods. The most significant nutrients in POPEYES, Mild Chicken Strips, analyzed 2006 are listed below.

Water	45.18 g	45.18	g
Energy (calorie)	271 kcal	271	kcal
Energy (joule)	1135 kJ	1135	kJ
Protein	19.2 g	19.2	g
Total lipid (fat)	13.01 g	13.01	g
Ash	3.29 g	3.29	g
Carbohydrate, by difference	19.31 g	19.31	g
Fiber, total dietary	0.8 g	0.8	g
Sugars, total	0 g	0	g
Sucrose	0 g	0	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	18.15 g	18.15	g
Calcium, Ca	12 mg	12	mg
Iron, Fe	0.91 mg	0.91	mg
Magnesium, Mg	26 mg	26	mg
Phosphorus, P	265 mg	265	mg
Potassium, K	269 mg	269	mg
Sodium, Na	922 mg	922	mg
Zinc, Zn	0.59 mg	0.59	mg
Copper, Cu	0.062 mg	0.062	mg
Manganese, Mn	0.207 mg	0.207	mg
Selenium, Se	19.7 µg	19.7	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.12 mg	0.12	mg
Riboflavin	0.122 mg	0.122	mg
Niacin	8.317 mg	8.317	mg
Pantothenic acid	1.06 mg	1.06	mg
Vitamin B-6	0.486 mg	0.486	mg
Vitamin B-12	0.11 µg	0.11	µg
Fatty acids, total saturated	5.442 g	5.442	g
4:0 butanoic, butyric fatty acid	0.004 g	0.004	g
6:0 hexanoic, caproic fatty acid	0.005 g	0.005	g
8:0 octanoic, caprylic fatty acid	0.004 g	0.004	g
10:0 decanoic, capric fatty acid	0.016 g	0.016	g
12:0 dodecanoic, lauric fatty acid	0.008 g	0.008	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.313 g	0.313	g
15:0 monounsaturated fatty acid	0.051 g	0.051	g
16:0 hexadecanoic, palmitic fatty acid	3.052 g	3.052	g
17:0 heptadecanoic, margaric fatty acid	0.15 g	0.15	g
18:0 octadecanoic, stearic fatty acid	1.761 g	1.761	g
20:0 eicosanoic, arachidic fatty acid	0.017 g	0.017	g
22:0 saturated fatty acid	0.013 g	0.013	g
24:0 saturated fatty acids	0.048 g	0.048	g
Fatty acids, total monounsaturated	6.201 g	6.201	g
14:1 monounsaturated fatty acid	0.087 g	0.087	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.618 g	0.618	g
16:1 cis monounsaturated fatty acid	0.579 g	0.579	g
16:1 t monounsaturated fatty acid	0.039 g	0.039	g
17:1 monounsaturated fatty acid	0.116 g	0.116	g
18:1 undifferentiated	5.279 g	5.279	g
18:1 cis	4.729 g	4.729	g
18:1 trans	0.55 g	0.55	g
20:1 eicosenoic, gadoleic	0.087 g	0.087	g
22:1 undifferentiated, docosenoic, erucic	0.009 g	0.009	g
22:1 c saturated fatty acid	0.005 g	0.005	g
22:1 t saturated fatty acid	0.004 g	0.004	g
24:1 monounsaturated fatty acids	0.005 g	0.005	g
Fatty acids, total polyunsaturated	1.257 g	1.257	g
18:2 undifferentiated	1.082 g	1.082	g
18:2 n-6 c,c	0.943 g	0.943	g
18:2 conjugated linoleic acid (CLAs)	0.058 g	0.058	g
18:2 t not further defined	0.081 g	0.081	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.013 g	0.013	g
18:3 n-3 c,c,c (ALA)	0.006 g	0.006	g
18:3 n-6 c,c,c	0.007 g	0.007	g
18:4 octadecatetraenoic, parinaric	0.018 g	0.018	g
20:2 n-6 c,c	0.012 g	0.012	g
20:3 undifferentiated	0.023 g	0.023	g
20:3 n-3	0.003 g	0.003	g
20:3 n-6	0.021 g	0.021	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.05 g	0.05	g
20:5 n-3 (EPA)	0.026 g	0.026	g
22:4 polyunsaturated fatty acids	0.011 g	0.011	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.006 g	0.006	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.016 g	0.016	g
Fatty acids, total trans	0.675 g	0.675	g
Fatty acids, total trans-monoenoic	0.593 g	0.593	g
Fatty acids, total trans-polyenoic	0.081 g	0.081	g
Cholesterol	52 mg	52	mg
Tryptophan	0.23 g	0.23	g
Threonine	0.77 g	0.77	g
Isoleucine	0.82 g	0.82	g
Leucine	1.45 g	1.45	g
Lysine	1.36 g	1.36	g
Methionine	0.46 g	0.46	g
Cystine	0.26 g	0.26	g
Phenylalanine	0.78 g	0.78	g
Tyrosine	0.5 g	0.5	g
Valine	0.87 g	0.87	g
Arginine	1.1 g	1.1	g
Histidine	0.62 g	0.62	g
Alanine	1.01 g	1.01	g
Aspartic acid	1.6 g	1.6	g
Glutamic acid	3.96 g	3.96	g
Glycine	0.79 g	0.79	g

Nutrients in POPEYES, Mild Chicken Strips, analyzed 2006